Inji Legiyam Recipe / Home Remedy for Dry Cough, Common Cold, Fever n Good Digestion By Using Ginger n Dry grapes

Fresh grated Ginger with dry grapes has many health benefits as we can taken in any form like syrup / candy / herbal paste etc. It is best for curing Dry Cough, Common Cold n Seasonal Fever.  Here I shared the recipe as a paste form, we can prepare n store it in a fridge for 2-3 days. Its so simple n quick to make within a few minutes. Lets see the preparation

Ingredients :

Fresh grated Ginger - 2 tbsp
Dry Grapes - 4 tbsp
Water for grinding

Method :

In a blender, add n grind fresh grated ginger n dry grapes with enough water into a coarse paste.

Heat a pan with the above grounded mixture n saute it until the water dries completely in a lower-medium flame.

Once we get non-sticky form, turn-off the flame. Keep it to cool down to room temperature n used for all ages from 2 years to old age.

We can keep it for many days in a fridge. But make fresh n used immediately with less amount of  ingredients, it will gives good results.

Take 1/2 tsp for children before bed n 1 tsp for adults for three days. It tastes like Jam....so kids will surely love to eat.

We can use this mixture for indigestion problems also.

Without Any Health Issues also, we can take this mixture for once in two weeks. Its helps to work as cleansing property.

Love Cook Joy.